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This Potato and Lemon face mask is easier to make than it appears. The trick to getting the potato juice is to put a peeled potato in a juicer or blender until it is reduced to pulp. Strain the pulp for the juice. Taking the time to make this face mask and apply it is a healthy act of self-care. Plus, your skin begins to look healthy and glowing in a brief period of time.
Take a raw potato and grate or juice it.
Strain the pulp of the potato to extract the juice.
Squeeze half a lemon juice and add to the potato juice.
Add some honey (optional)
Mix it well and apply this face pack on the face and neck.
Leave it for 15-20 minutes so that the face pack can work effectively on the face.
After that wash, the skin with plain water
Apply it 3 times a week.
The Food-as-Medicine philosophy is based on the belief that whole food is a traditional remedy with the therapeutic power to improve and maintain one’s health. The philosophy has been around for hundreds of years.Read More